Search alternatives:
tree processing » three processing (Expand search), green processing (Expand search), puree processing (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
decrease juice » decrease due (Expand search)
decrease tree » decrease treg (Expand search), decrease the (Expand search), decrease their (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
tree processing » three processing (Expand search), green processing (Expand search), puree processing (Expand search)
juice decreases » use decreases (Expand search), life decreases (Expand search)
decrease juice » decrease due (Expand search)
decrease tree » decrease treg (Expand search), decrease the (Expand search), decrease their (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
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“...Pectin methylesterase (PME) is the enzyme responsible for quality losses in orange juice and...”
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Article
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“...% decrease in outbreaks of aberrant crypts attributed to supplementation with pulp juice of juçara fruit...”
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Doctoral thesis
11
“...Acid erosion is a superficial loss of enamel caused by chemical processes that do not involve...”
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Article
12
“... to obtain maximum juice, to decrease loss and to manage the generated residue applicability. The use...”
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Master thesis
13
“...This study evaluated the influence of a cola-type soft drink and a soy-based orange juice on the...”
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Article
14
“...Acid erosion is a superficial loss of enamel caused by chemical processes that do not involve...”
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Article
15
“...Acid erosion is a superficial loss of enamel caused by chemical processes that do not involve...”
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Article
16
“... characteristics of skin color, appearance, mass loss, as well as the chemical quality of the juice of yellow...”
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Article
17
“..., including caffeine, creatine, protein, beverages with carbohydrates and electrolytes, tart cherry juice...”
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Other
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Efeitos do Huanglongbing (HLB) na composição química e características sensoriais de suco de laranja
“... branches with yellow leaves, premature dropping and changes in fruit sensory quality, loss of leaves and...”Access document
Doctoral thesis
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