Search alternatives:
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease with (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease the » decreases the (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
Showing 1 - 20 results of 2,225 for search '(( decrease akt decrease the decrease ) OR ( decrease after decrease in processing ))*', query time: 0.77s Refine Results
1
Published 2016
“... this alteration are not fully understood. Therefore, in this study, we aimed to evaluate the Akt serine...”
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3
Published 2016
“.... The ligatures remained throughout pregnancy until weaning, after which the male offspring were...”
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5
Published 2019
“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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9
Published 2013
“... (p < 0.0001). The comparison of progressive motility after processing and 24 h after incubation between these...”
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11
Published 2009
Subjects: “...Decrease of environmental impact...”
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Master thesis
13
Published 2020
“... the PI3K/AKT signaling pathway in osteosarcoma. METHODS The relative expression of COL6A3 was achieved...”
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15
Published 2014
“... study evaluated and compared the effect of CGEN 856S and Ang-(1-7) on AKT/eNOS and AKT/FOXO1 activation...”
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Master thesis
16
Published 2013
“... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...”
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Article
18
Published 2012
“... several months of no exposure to the language. Surprisingly, proficiency did not decrease during this...”
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20
Published 1981
“... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...”
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