“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
Acessar documento

“... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...”
Acessar documento

Assuntos: “...processing...”
Acessar documento

Assuntos: “...Signal processing...”
Acessar documento

“... about its formation and evolution during slab processing from industrial heats of tens of tons are...”
Acessar documento

Acessar documento

Acessar documento

Assuntos: “...PI3K–AKT signaling...”
Acessar documento

“... nm). The increase of the oil:water ratio lead to a decrease of Hd for the non-ionic nanoemulsions (from 341...”
Acessar documento

“... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...”
Acessar documento (1)
Acessar documento (2)

Acessar documento

Acessar documento

“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
Acessar documento

“... by mechanical harvest and by increase in the drying air temperature; there was no decrease on the physiological...”
Acessar documento

“... significantly different between both processing technologies. There was an increase of phenolic contents during...”
Acessar documento

“... an increase in staining cells in separated males. In the hippocampus and preoptic area, we observed a decrease...”
Acessar documento

Assuntos: “...thermal processing...”
Acessar documento

“... during the early postnatal period increases pro-BDNF and total-BDNF levels in the hippocampus and...”
Acessar documento

“... operational phases. During the first two phases, the decrease in the biomass robustness occurred, but...”
Acessar documento

“... L. monocytogenes. However during ripening step was verified an increase of the count of LAB and a concomitantly...”
Acessar documento