Search alternatives:
decrease further » increase further (Expand search), disease further (Expand search), decrease the (Expand search)
further decrease » further increase (Expand search), faster decrease (Expand search), the decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » stress decreases (Expand search)
decrease their » decrease the (Expand search), increase their (Expand search), decreases the (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
their seeds » their needs (Expand search), their seas (Expand search), their steps (Expand search)
Showing 1 - 20 results of 122 for search '(( decrease akt decrease strain decrease ) OR ( decrease further decrease their seeds ))*', query time: 0.80s Refine Results
1
Published 2021
“... densities can influence the quality of seeds produced by landraces. Further, seeds for agroecological...”
Access document
Article
2
Published 2021
“... management practices. Sowing times and population densities can influence the quality of seeds produced...”
Access document
Article
4
Published 2019
Subjects: “...PI3K–AKT signaling...”
Access document
Article
6
Published 2017
“... methods for detection of the pathogens Stenocarpella maydis and Stenocarpella macrospora in maize seeds...”
Access document
Article
7
Published 2016
“...Characterization, with emphasis on the rheological properties, of Cassia grandis seeds...”
Access document
Article
10
Published 2021
“...Due to the low germination of annatto seeds (Bixa orellana L.), it is necessary to test different...”
Access document
Article
18
Published 2002
Subjects: “...Maturation and drying of soybean seeds...”
Access document
Doctoral thesis
19
Published 2023
“...Food waste is commonly defined as a decrease, at all stages of the food system from production...”
Access document
20
Published 2016
“... developed efforts to decrease the salt content of some food products, namely bread. However, there still...”
Access document
Export CSV Export RIS