Search alternatives:
decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
decrease std » decrease sod (Expand search), decrease at (Expand search), decrease its (Expand search)
std decrease » to decrease (Expand search), spp decrease (Expand search), stent decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease processing » decrease processes (Expand search), cheese processing (Expand search), database processing (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
decrease std » decrease sod (Expand search), decrease at (Expand search), decrease its (Expand search)
std decrease » to decrease (Expand search), spp decrease (Expand search), stent decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
2
“...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...”
Access document
Access document
Article
3
4
5
6
“... resistant starch content, even with a decrease in the content after this processing; they also showed more...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
7
8
9
“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
Access document
Access document
Article
10
11
“...Cassava is a food containing linamarin and lotaustralin, which are cyanogenic glycosides (CG) that...”
Access document
Access document
Article
12
13
“... plant origin are consumed only after processing and formulation, the final activity exhibited by their...”
Access document
Access document
Article
14
“... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...”
Access document
Access document
Article
15
16
Effect of high-pressure processing on texture and color of crossbreed F1 Senepol/Nelore cattle beef.
Subjects:
“...High-pressure processing...”Access document (1)
Access document (2)
Article
17
18
19
20
“... of solid concentration and freezing processing on the scaffold morphology and porous size were investigated...”
Access document
Access document
Article