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response decrease » response defense (Expandir a busca)
decrease response » decreased response (Expandir a busca), increases response (Expandir a busca), increased response (Expandir a busca)
decrease seismic » decrease stigma (Expandir a busca), decrease ageism (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 987 para a busca '(( decrease akt decrease seismic processing ) OR ( decrease food decrease response decrease ))*', tempo de busca: 1,00s Refinar Resultados
1
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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2
Publicado em 2020
“... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...”
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5
Publicado em 2018
Assuntos: “...Response surface methodology (RSM)...”
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Dissertação
7
Publicado em 2024
“... isoforms of glutathione peroxidase, and a decrease in the levels of photosynthetic pigments, without...”
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Dissertação
12
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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13
Publicado em 2019
Assuntos: “...Febrile response...”
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Artigo
17
Publicado em 2023
“... response variable was the solubility. The assessed solvents were sulfuric, lactic, and acetic acids...”
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18
Publicado em 2023
“.... The physiological responses promoted by serotonin on intake control decrease when requested by acute...”
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19
Publicado em 2018
“...Objective: to evaluate aspects related to food choices and food consumption of teachers of Child...”
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20
Publicado em 2022
“... to quantify our ability to feed a growing population and develop agronomic adaptations to meet future food...”
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