Buscas alternativas:
decrease drying » decrease during (Expandir a busca), decreases during (Expandir a busca), decreased during (Expandir a busca)
decrease rate » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
rate decrease » rats decreases (Expandir a busca), rate increase (Expandir a busca), to decrease (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 1.544 para a busca '(( decrease akt decrease rate decrease ) OR ( decrease in decrease drying _ ))*', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2016
“... this alteration are not fully understood. Therefore, in this study, we aimed to evaluate the Akt serine...”
Acessar documento (1)
Acessar documento (2)
Artigo
3
Publicado em 2024
“... of pruning. The period in which it is carried out may influence shootvigor, branch drying, fructification and...”
Acessar documento (1)
Acessar documento (2)
Artigo
4
Publicado em 2016
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
Acessar documento (1)
Acessar documento (2)
Artigo
7
Publicado em 2017
Assuntos: “...hot air drying...”
Acessar documento
Artigo
8
Publicado em 2015
“... and its translocation index in gastrocnemius skeletal muscle tissue (GM); 3) Akt serine...”
Acessar documento (1)
Acessar documento (2)
Dissertação
9
Publicado em 2014
“... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...”
Acessar documento
Dissertação
11
Publicado em 2013
“.... Increasing the temperature of 50 °C to 90 °C decreases the drying time of 7.66 hours to 1.98 hours...”
Acessar documento
Artigo
14
Publicado em 2017
“... peanut kernels drying in thin layer, as well as to determine the effective diffusion coefficient and the...”
Acessar documento
Artigo
15
Publicado em 2013
“.... Increasing the temperature of 50 °C to 90 °C decreases the drying time of 7.66 hours to 1.98 hours...”
Acessar documento
Artigo
16
Publicado em 2019
“... feed rate of the solution in the dryer (0,4 to 0,8 L.h-1) and the drying air flow rate (1,60 a 1,90...”
Acessar documento (1)
Acessar documento (2)
Dissertação
18
Publicado em 2011
“.../Akt ratio in the INF and IC groups. Results presented in the current study suggest that OUA decreases...”
Acessar documento
Tese
19
Publicado em 1997
“...The mechanism of inactivation of Lactobacillus bulgaricus due to freeze drying was investigated...”
Acessar documento
Artigo
20
Publicado em 2019
“..., enthalpy change, solubility, and final viscosity. Modification by spray-drying resulted in a decrease...”
Acessar documento
Artigo
Exportar CSV Export RIS