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plastic processing » holistic processing (Expand search), plasma processing (Expand search), plant processing (Expand search)
decrease plastic » decreased plasmatic (Expand search), decreases lactic (Expand search), decreased gastric (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
plastic processing » holistic processing (Expand search), plasma processing (Expand search), plant processing (Expand search)
decrease plastic » decreased plasmatic (Expand search), decreases lactic (Expand search), decreased gastric (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrease » price increase (Expand search), juice decreases (Expand search), price increases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
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“..., a condition characterized by loss of muscle mass or weight, anorexia and loss or decrease of physical strength...”
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Article
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“...Em face da diminuição e o elevado preço das fontes proteicas e lipídicas de origem animal...”
Master thesis
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“..., com seus compostos bioativos, baixo teor de açúcar e de lipídeo, proteina, fonte de fibras, pode contribuir...”
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Doctoral thesis
8
“... importante na nutrição humana e sua composição lipídica é alterada sensivelmente, de acordo com a manipulação...”
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Doctoral thesis
9
“...% a 79,13%. Não houve mudanças significativas quanto aos valores de proteínas, lipídeos e na variação total...”
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Bachelor thesis
10
“... no queijo pode ser interessante como alterativa de substituição aos materiais plásticos. O presente trabalho...”
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Master thesis
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“... neste processo. Para isso, ratas Wistar receberam dieta controle isocalórica (9% lipídeos, grupo...”
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Doctoral thesis
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