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decrease on » decrease of (Expand search), decrease and (Expand search), decrease toc (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease the » decreases the (Expand search), decrease of (Expand search)
decrease or » decrease of (Expand search), decrease pro (Expand search), decrease toc (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
decrease on » decrease of (Expand search), decrease and (Expand search), decrease toc (Expand search)
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“...-intensity domain can reduce metabolic instability and decrease the oxygen cost of exercise. Methods Fourteen...”
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“...-related diseases, the selection of an appropriate dietary protocol is a critical step in order to diminish...”
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“...This study investigated the effects of non-paretic leg constraint by a step, combined with two...”
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“...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...”
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“... to decrease significantly temporomandibular joint (TMJ) vibratory energy as an aid in the diagnosis of the...”
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“... to decrease significantly temporomandibular joint (TMJ) vibratory energy as an aid in the diagnosis of the...”
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“... which was related to AKT/mTOR dephosphorylation, and when coincubated, the antiproliferative action was...”
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“... intermuscular beta-band coherence in muscles while walking on a treadmill at 1.2 m·s-1. The Psychomotor...”
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“...The aim of this study was to evaluate root canal preparation with nickel titanium rotary...”
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“... oxidation/reduction cycles and the influence of the oxidation step on its behaviour. Tests were performed...”
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“...Abstract Objective To evaluate the influence of caries-affected dentin on bond strength...”
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“... peak, the sharper the decrease in milk yield post-peak; therefore, the rates (absolute values...”
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“... peak, the sharper the decrease in milk yield post-peak; therefore, the rates (absolute values...”
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