Showing 1 - 20 results of 201 for search '(( decrease akt decrease il decrease ) OR ( decrease food decrease gel processing ))*', query time: 0.80s Refine Results
1
Published 2013
..., firmness, rehydration ratio, and water holding capacity of aloe vera gel stored for 60 days at 4 °C. The...
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Article
5
Published 2014
... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...
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Master thesis
6
by Zhao,Bo
Published 2017
... reperfusion injury is mediated by the activation of Akt/GSK-3β signaling pathway. Methods: Mice were randomly...
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Article
11
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
14
... and its translocation index in gastrocnemius skeletal muscle tissue (GM); 3) Akt serine...
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Master thesis
18
Published 2012
...) para olho-de-cão, eviscerado armazenado em gelo (0 ± 1°C) e acompanhar por análises químicas, físicas...
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Master thesis
19
Published 2024
... progression by TME immunomodulation, leading to a decrease in primary tumor size and metastasis to the...
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Doctoral thesis
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