Showing 1 - 20 results of 206 for search '(( decrease akt decrease il decrease ) OR ( decrease after decrease meat processing ))*', query time: 0.74s Refine Results
5
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Article
8
Published 2014
... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...
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Master thesis
9
by Zhao,Bo
Published 2017
... reperfusion injury is mediated by the activation of Akt/GSK-3β signaling pathway. Methods: Mice were randomly...
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Article
17
... and its translocation index in gastrocnemius skeletal muscle tissue (GM); 3) Akt serine...
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Master thesis
19
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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