Showing 1 - 20 results of 167 for search '(( decrease akt decrease decrease processes ) OR ( meat doi decrease decrease after ))*', query time: 0.76s Refine Results
7
Published 2018
... meat quality of feedlot lambs using 2 types of silage, sorghum or soybean. Twenty-eight male non...
Access document (1)
Access document (2)
Article
8
... of meat from three muscles of Ile de France lambs fed diets containing different levels of glycerin...
Access document (1)
Access document (2)
Article
9
Published 2019
... of temperament resulting in an increase or decrease in reactivity was also used to measure meat quality. The...
Access document (1)
Access document (2)
Article
10
Published 2022
... in leg meat after sexual maturity. In both breast and leg cuts, ether extract was higher in sexually...
Access document
Article
11
... de sinalização EGFR/ PI3K/ AKT/ mTOR que está relacionada a processos biológicos de sobrevivência e crescimento...
Access document
Bachelor thesis
14
Published 2019
Subjects: ...PI3K–AKT signaling...
Access document
Article
19
Published 2017
... antioxidants on carcass characteristics and meat quality of feedlot cattle. Animals were fed Brachiaria...
Access document (1)
Access document (2)
Article
20
Published 2022
...). After a period of 129 days on these feeds, the animals were slaughtered and Longissimus thoracis samples...
Access document (1)
Access document (2)
Article
Export CSV Export RIS