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decrease processes » disease processes (Expandir a busca), decay processes (Expandir a busca), increase process (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease with (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
lambs can » limbs can (Expandir a busca), lambs in (Expandir a busca), lambs and (Expandir a busca)
Mostrando 1 - 20 resultados de 160 para a busca '(( decrease akt decrease decrease processes ) OR ( lambs can decrease decrease after ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2018
“...; but computed tomography (CT) can provide important additional information. In the current literature...”
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3
Publicado em 2014
“...). The first study used lambs (n = 29) from birth up to 15 days of age evaluated immediately after birth...”
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4
Publicado em 2016
“... characteristics of meat from three muscles of Ile de France lambs fed diets containing different levels...”
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5
Publicado em 2016
“... of meat from three muscles of Ile de France lambs fed diets containing different levels of glycerin...”
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6
Publicado em 2018
“... of clinical decisions. Most of these anomalies are diagnosed by radiography; but computed tomography (CT) can...”
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8
Publicado em 2025
“... de sinalização EGFR/ PI3K/ AKT/ mTOR que está relacionada a processos biológicos de sobrevivência e crescimento...”
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Trabalho de conclusão de curso
11
Publicado em 2019
Assuntos: “...PI3K–AKT signaling...”
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14
Publicado em 2016
“... Longissimus lumborum and Triceps brachii muscles in Santa Ines lambs. 24 Santa Ines female lambs received one...”
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Artigo
15
Publicado em 2016
“... desidratado da cultura da ervilha (ERV) e cana-de-açúcar (CANA). O peso médio das cordeiras no início...”
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