Showing 1 - 20 results of 905 for search '(( decrease akt decrease decrease processes ) OR ( decrease to decrease of bean ))*', query time: 0.68s Refine Results
1
Published 2012
... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...
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3
Published 2012
...Water stress is one of the more external agents that damage the development of the bean that has...
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4
...ABSTRACT: Anthracnose (Colletotrichum truncatum) is one of the major diseases of the lima bean...
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5
Published 2013
... of common bean (Valente and Pontal ) for different water contents (10, 12, 14, 16 and 18% water content...
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6
Published 2011
...The aim of this study was to evaluate the response of castor bean inoculated with arbuscular...
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7
Published 2011
...The aim of this study was to evaluate the response of castor bean inoculated with arbuscular...
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8
... bean (2019)], and a mixture of three cover crops [two grass species (ruzigrass + millet) and one legume...
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11
Published 2016
... bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality of the...
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12
...]). Velvet bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality...
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13
Published 2019
... disturbances, which lead to the reduction in growth and, consequently, decreases in their yields. Thus, the...
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14
Published 2000
... to decrease of 10% of the maximum grain yield) of B in the soil as well as in the top of common bean plants...
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15
... panels produced with different levels (0 %, 25 %, 50 %, 75 % and 100 %) of wood replacement with bean...
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17
Published 2014
... of shading, an increase in nodular efficiency compensated for the decrease in nodule weight. The favourable...
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18
Published 2015
...Introduction: The usual bean (Phaseolus vulgaris L.) is a food widely used in brasilian cuisine...
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20
Published 2003
... of N, K, Ca, Mg, S, B, Cu and Fe. Furthermore, there was a marked decrease on P content, under the application of manganese...
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