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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of bean » of being (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
decrease of » decrease in (Expand search)
of bean » of being (Expand search)
1
“... rot (FRR) in common bean was assessed under field conditions. Three TCP, used for seed treatment...”
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3
“...Water stress is one of the more external agents that damage the development of the bean that has...”
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4
“...ABSTRACT: Anthracnose (Colletotrichum truncatum) is one of the major diseases of the lima bean...”
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5
“... of common bean (Valente and Pontal ) for different water contents (10, 12, 14, 16 and 18% water content...”
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6
“...The aim of this study was to evaluate the response of castor bean inoculated with arbuscular...”
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7
“...The aim of this study was to evaluate the response of castor bean inoculated with arbuscular...”
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8
“... bean (2019)], and a mixture of three cover crops [two grass species (ruzigrass + millet) and one legume...”
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9
10
“... + millet), one grass species (millet) with legumes [lime-yellow pea (2018) and velvet bean (2019)], and...”
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11
“... bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality of the...”
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12
“...]). Velvet bean interference caused a 50% decrease in sugarcane yield and negatively affected the quality...”
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13
“... disturbances, which lead to the reduction in growth and, consequently, decreases in their yields. Thus, the...”
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14
“... to decrease of 10% of the maximum grain yield) of B in the soil as well as in the top of common bean plants...”
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15
“... panels produced with different levels (0 %, 25 %, 50 %, 75 % and 100 %) of wood replacement with bean...”
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16
17
“... of shading, an increase in nodular efficiency compensated for the decrease in nodule weight. The favourable...”
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18
“...Introduction: The usual bean (Phaseolus vulgaris L.) is a food widely used in brasilian cuisine...”
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20
“... of N, K, Ca, Mg, S, B, Cu and Fe. Furthermore, there was a marked decrease on P content, under the application of manganese...”
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