Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
during beef » cutting beef (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), disease during (Expand search)
decrease akt » decrease at (Expand search), decrease after (Expand search), decrease with (Expand search)
akt decrease » not decrease (Expand search), any decrease (Expand search), salt decreases (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
during beef » cutting beef (Expand search)
1
2
“... beef cows. Thirty-six pregnant Nellore cows (12 nulliparous, 12 primiparous, and 12 multiparous) were...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Doctoral thesis
3
4
“... during spring and autumn and treated with either 48 h of temporary weaning or exogenous hormones was...”
Access document
Access document
Article
5
6
7
“...) in the yellowness subcutaneous fat and myoglobin concentration, and a decrease in L* and a* values...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
9
“... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...”
Access document
Access document
Article
10
“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
Access document
Access document
Article
11
“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
12
13
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Doctoral thesis
14
“...’ treatments were: 1 kg of supplement during 90 days before and 90 days after calving (Supplemented all time...”
Access document
Access document
Doctoral thesis
15
16
17
18
19
20