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after processing » stir processing (Expandir a busca), power processing (Expandir a busca), laser processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease akt » decrease and (Expandir a busca), decrease with (Expandir a busca), decreased and (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
decrease at » decrease and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 1.739 para a busca '(( decrease akt decrease at decrease ) OR ( decrease to decrease after processing ))*', tempo de busca: 0,94s Refinar Resultados
2
Publicado em 2016
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
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Artigo
6
Publicado em 2013
“... administered and IUI performed 36-40 h after hCG. Sperm processing was performed using a discontinuous...”
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Artigo
9
Publicado em 2009
Assuntos: “...Decrease of environmental impact...”
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Dissertação
10
Publicado em 2014
“... effects, such as decrease of ischemia, renal and cardiac fibrosis reduction and vasodilation nitric oxide...”
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Dissertação
12
Publicado em 2013
“... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...”
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13
Publicado em 2012
“... that adults can indeed attain native language-like brain processing and high proficiency levels...”
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14
Publicado em 1981
“... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...”
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17
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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19
Publicado em 2010
“... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...”
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20
Publicado em 2005
“... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...”
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