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and processing » food processing (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease after (Expandir a busca), decrease with (Expandir a busca)
akt decrease » and decrease (Expandir a busca), any decrease (Expandir a busca), salt decreases (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
can decrease » and decrease (Expandir a busca), can increase (Expandir a busca), to decrease (Expandir a busca)
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2
Publicado em 2023
“... a diminuição para todos os queijos sendo 39,55% para CT, 39,62% AM e 37,23% OE. Nota-se a diminuição...”
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8
Publicado em 2016
“... da guanilato ciclase sensível ao óxido nítrico) e glibenclamida (bloqueador de canais de potássio regulados...”
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