Showing 1 - 20 results of 353 for search '(( decrease after increase work processing ) OR ( decrease statins decrease to decrease ))*', query time: 0.83s Refine Results
2
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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3
Published 2018
... concentrations in bread led to a decrease of specific volume and firmness, and an increase in water activity...
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6
Published 2011
...) cholesterol, apolipoprotein (Apo) B, and triglycerides and to increase levels of high-density lipoprotein (HDL...
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7
Published 2013
...The present study was carried out to evaluate the effect of statins associated with physical...
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8
Published 2022
... regarding this association in HF patients. This work aims at classifying and characterising sarcopenia and...
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10
Published 2021
... DDDYEAR approach revealed decreases in the consumption of atorvastatin, fluvastatin, lovastatin...
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11
Published 2021
... DDDYEAR approach revealed decreases in the consumption of atorvastatin, fluvastatin, lovastatin...
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15
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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16
... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...
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