Showing 1 - 20 results of 37 for search '(( decrease after decrease wine processing ) OR ( decrease at decrease taping decrease ))*', query time: 0.94s Refine Results
1
Published 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
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Article
2
Published 2017
... immediately after Kinesio Taping. Evaluation tools were visual analog scale and videometry to evaluate knee...
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Report
5
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
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Master thesis
8
Published 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Article
9
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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10
Published 2015
..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...
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16
... Oxford Foot Model before and after taping. Hyperelastic tape was applied on the side with greater...
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Article
19
Published 2014
...In plants of sugar industry, after the fermentation process to produce ethanol in the fermentation...
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Master thesis
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