Showing 1 - 20 results of 516 for search '(( decrease after decrease when processing ) OR ( decrease any decrease milk decrease ))*', query time: 1.03s Refine Results
1
Published 2011
... evaluated at the same periods and milk yield was recorded at 2nd, 4th, 5th, 6th, 7th, and 8th weeks...
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Article
3
4
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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Article
5
Published 2012
... of time even when there is no L2 exposure. Interestingly, both before and after the delay the implicitly...
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Article
6
Published 1981
... no detectable decrease in activity when held for more than 16 hr at 47°C or 2 hr at 60°C. The enzyme liberated...
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Article
13
Published 2020
...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...
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Article
15
Published 2000
...Aiming to identify parameters of popcorn quality decreases, the effects of harvest and shelling...
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Article
17
... design system bottleneck: the analog/RF interfaces. Specially after the 2000s, it is evident that there...
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Doctoral thesis
18
Published 2025
... that, at 515 nm, the decrease in the threshold fluence value was more efficient when compared to 1030...
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Doctoral thesis
19
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