Mostrando 1 - 20 resultados de 37 para a busca '(( decrease after decrease seed processing ) OR ( decrease statins decrease burden decrease ))*', tempo de busca: 1,04s Refinar Resultados
8
... nutritional quality of Cookies. For that, after the manufacture of refined and whole melon seed flour, four...
Acessar documento
Trabalho de conclusão de curso
9
Publicado em 2014
... storage. Regarding total titrable acidity, there was a decrease after some ripening. Out of the cultivars...
Acessar documento
Dissertação
12
Publicado em 2016
... decreases the incidence of mechanical damage, as well as, improve seed quality and has a positive effect...
Acessar documento
Dissertação
13
Publicado em 2017
... processing variables and conditions used, particularly extrusion temperatures (that promotes the decrease...
Acessar documento
16
Publicado em 2017
... of 12 LogUFCmL-1, after 12 hours of fermentation, and the melon seed flour promoted bifidobacterial growth...
Acessar documento
Tese
18
Publicado em 2012
... processing methodology used in jellies preparation caused a decrease in the antioxidant activity, but this...
Acessar documento
Dissertação
19
Publicado em 2016
... for dogs. The industrial processing decreases the tannin concentration in this ingredient and probably...
Acessar documento
Tese
Exportar CSV Export RIS