Mostrando 1 - 20 resultados de 60 para a busca '(( decrease after decrease quality access ) OR ( increase food decrease of decrease ))~', tempo de busca: 1,05s Refinar Resultados
1
Publicado em 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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Artigo
7
Publicado em 2024
... increase as the chitosan concentration increased. For the color of the fillets, after storage for 30 days...
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Artigo
8
Publicado em 2010
... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...
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Artigo
9
Publicado em 2013
... micro-organism from 15 to 45 days and after this period there was an increase in the population of the...
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Artigo
18
Publicado em 2023
...Food allergies are a common health problem worldwide, triggering an abnormal immune response. Fish...
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19
Publicado em 2023
Assuntos: ...Food preservation - processed fruits...
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Dissertação
20
Publicado em 2024
..., but it favored an increase in obstetric violence and contributed to the rise in elective cesarean...
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