Showing 1 - 20 results of 315 for search '(( decrease after decrease pulp processing ) OR ( decrease AND decrease owing decrease ))*', query time: 1.06s Refine Results
3
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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Article
5
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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6
Published 2014
...%, during pulp maceration. During juice processing, there was an increase of 70.6% in clarification and...
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7
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
8
Published 2016
Subjects: ...Processing and storage of agricultural products...
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Master thesis
16
Published 2017
...) juice caused an 80% reduction in viscosity and 75% decrease in light absorbance. In the processing...
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Article
17
Published 2019
... interference owing to the decrease of the binding energy is also obtained....
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Conference object
18
Published 2021
... concentration, which increased throughout 30 days of storage, however, with a decrease after this period. The...
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Article
19
Published 2024
... a decrease in body size in the warming populations, but only in the lower-latitude populations and only when...
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Article
20
Published 2021
... phenolic content of peels. Recovery of initial fresh carrot levels was achieved after 7 days owing...
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