Mostrando 1 - 20 resultados de 454 para a busca '(( decrease after decrease owing decrease ) OR ( decrease the decreased to processing ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Artigo
2
Publicado em 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Artigo
3
Publicado em 2004
... how personal relevance may moderate the impact of familiarity on processing. Experiment 1 manipulated...
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Artigo
4
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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5
Publicado em 2011
... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...
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8
Publicado em 2021
...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...
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11
Publicado em 2018
... little influence and the permittivity decreased almost linearly with temperature. Inactivation kinetics...
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Tese
15
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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18
Publicado em 2022
..., quercetin and catechin were the major compounds. After processing, all these compounds decreased...
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