Showing 1 - 20 results of 205 for search '(( decrease after decrease owing decrease ) OR ( decrease food decrease order processing ))*', query time: 0.91s Refine Results
1
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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Article
3
Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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6
7
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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8
Published 2012
...A study was conducted in order to determine the levels of 13 polycyclic aromatic hydrocarbons (PAHs...
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Article
9
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
18
Published 2022
... to investigate after stroke owing to its high clinical importance in activities of daily living. The study aim...
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Article
19
Published 2015
Subjects: ...Cassava - Processing...
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Master thesis
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