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decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
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and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
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Showing 1 - 20 results of 305 for search '(( decrease after decrease of decrease ) OR ( decrease and decrease their ex ))~', query time: 0.98s Refine Results
1
Published 2019
“.... To describe the IOP behavior before and after the implantation of the EX-PRESS, the pharmacological treatment...”
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4
Published 2022
“.... Considering the incomplete understanding of the necessity for complementary surgical stabilization after...”
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5
Published 2022
“.... Considering the incomplete understanding of the necessity for complementary surgical stabilization after...”
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6
Published 2009
“... (g/g): 1/0.5; 1/1, and 0/2. Time-kill studies were performed with the 0-, 0.5-, 2-, 4-, 6- and 8-h sera after dose...”
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9
Published 2016
“... monosaccharide levels were found to decrease in samples after the thermal treatment at a maximum temperature...”
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10
Published 2012
“... decreases in chlorophyll a and b (µg g-1 mf.). Increased photosynthetic activity after 30 d shows that the...”
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11
Published 2017
“...; a decrease in the amount of tourists aged from 0 to 25 and an increase in those aged from 46 to 65; as well...”
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12
Published 2017
“...; a decrease in the amount of tourists aged from 0 to 25 and an increase in those aged from 46 to 65; as well...”
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13
Published 2017
“...; a decrease in the amount of tourists aged from 0 to 25 and an increase in those aged from 46 to 65; as well...”
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15
Published 2017
“...; a decrease in the amount of tourists aged from 0 to 25 and an increase in those aged from 46 to 65; as well...”
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16
Published 2022
“...© 2021 The Authors. Published by Elsevier Inc. This is an open access article under the...”
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18
Published 2013
“... contents of soluble carbohydrates and starch decreased after the 15% water content level. Soluble proteins...”
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19
Published 2016
“..., in temperatures (exogenous factor) of 15 and 25 ° C. After hydration and temperature treatments, were analyzed the...”
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20
Published 2013
“... contents of soluble carbohydrates and starch decreased after the 15% water content level. Soluble proteins...”
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