Mostrando 1 - 20 resultados de 284 para a busca '(( decrease after decrease meat processing ) OR ( decrease toc decrease at decrease ))*', tempo de busca: 1,12s Refinar Resultados
3
Publicado em 2008
... profitability concept discussed at Theory of Construction (TOC), in which the gain is defined as the index...
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Dissertação
5
Publicado em 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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Artigo
9
Publicado em 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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12
Publicado em 2015
... batch, samples of raw meat (n=3), batter before maceration (n=3), batter after 3- or 4-day maceration...
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18
Publicado em 2004
... turbidity, while UV254nm and TOC residuals require the use of O/C/F/S/UF; (iii) the permeate quality...
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19
Publicado em 2019
... plantations up to 21 years. The TOC and POC contents and POC stock usually decrease with depth under...
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Artigo
20
Publicado em 2022
... a significative decrease of phase velocity, resulting in compact and high-performance phase shifters. The values...
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