Showing 1 - 20 results of 546 for search '(( decrease after decrease its processing ) OR ( decrease skins decrease food decrease ))*', query time: 0.81s Refine Results
3
4
Published 2011
..., equipment and ambient air -, handlers and food product, in two distinct periods: Period I – immediately...
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6
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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8
Published 2023
... of 18.4% in leaf volume after harvest in the plots under study.In the processing carried out in 2021...
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Article
9
Published 2022
... canning by-products, to obtain alternative added-value food products. One of today's leading trends...
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Master thesis
11
... design system bottleneck: the analog/RF interfaces. Specially after the 2000s, it is evident that there...
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Doctoral thesis
12
Published 2025
...Diamond is one of the most known allotropic forms of carbon, famous for its extreme properties such...
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Doctoral thesis
16
... was a decrease in density after the pre-cleaning process, which was probably due to the removal...
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Article
17
Published 2016
...The austenitic grade AISI 304 stainless steel is traditionally employed for processing equipment...
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Conference object
18
Published 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Article
19
Published 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Article
20
Published 2018
..., the most significant changes were observed after the fifth day, with a decrease in intensity of the...
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Article
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