Search alternatives:
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
food levels » flood levels (Expand search), food level (Expand search), blood levels (Expand search)
Showing 1 - 20 results of 352 for search '(( decrease after decrease in decrease ) OR ( decrease that decrease food levels ))~', query time: 1.05s Refine Results
2
Published 2007
“...Obes Surg. 2007 Dec;17(12):1599-607. Epub 2007 Nov 30. Increase in ghrelin levels after weight loss...”
Access document
Article
8
Published 2023
“... to its increased incidence and pathogenesis. Monosodium glutamate (MSG) is a food flavor enhancer that...”
Access document
Article
10
Published 2016
“... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...”
Access document
Article
12
Published 2017
“...) during food restriction and refeeding. Our analysis revealed that short periods of food restriction...”
Access document (1)
Access document (2)
Article
13
Published 2012
“... cholesterol levels in elderly people.Methods: A randomized, double-blind, placebo-controlled study was...”
Access document (1)
Access document (2)
Article
15
Published 2020
“..., a decrease in contamination was observed. Levels detected in derived products were from not detected (shell...”
Access document
Article
17
Published 2020
“... capacity. After 2 months of feed production, 12 young Beagle dogs received either curcumin-containing food...”
Access document
Article
20
Published 2021
Subjects: “...Campylobacteriosis; Chicken meat; ISO 10272; Molecular typing; Food preparation; Consumer behaviour...”
Access document
Article
Export CSV Export RIS