Showing 1 - 20 results of 56 for search '(( decrease after decrease further decrease ) OR ( decrease the decrease food effect ))~', query time: 0.90s Refine Results
1
Published 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
Access document
Master thesis
3
Published 2023
... similar to the control group. Further, the duodenal morphology was maintained similar to the control after...
Access document (1)
Access document (2)
Doctoral thesis
8
Published 2012
... assay and in the comet assay only after FPG treatment. Negative results from sample C leads...
Access document
11
... sucrose, and its consumption has been approved for more than 20 years by the FDA (Food and Drug...
Access document
Master thesis
12
Published 2011
... local production of chemokines and in a decrease of the neutrophil infiltrate. Further studies are...
Access document
Doctoral thesis
13
Published 2023
...The accumulation of marine biotoxins in shellfish and their consumption causes serious food safety...
Access document
Article
16
Published 2018
...: To evaluate the specific role of skin barrier-directed reestablishing treatment in allergic dermatitis...
Access document (1)
Access document (2)
Conference object
Export CSV Export RIS