Showing 1 - 20 results of 398 for search '(( decrease after decrease food processing ) OR ( decrease burden decrease will decrease ))*', query time: 0.83s Refine Results
8
Published 2013
... analyzed properties of the pressurized gel showed significant changes after the storage period. The highest...
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9
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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11
.... The total DALY burden measured in counts, however, will increase in every super-region, largely...
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15
Published 2020
... constituted more than half of all disease burden. Decreases in age-standardised DALY rates have accelerated...
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