Showing 1 - 20 results of 5,741 for search '(( decrease after decrease food decrease ) OR ( decrease to decrease and processing ))*', query time: 1.04s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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7
Published 2020
...), which is significant in terms of biodiversity and economic contribution to the VMD as it is one of the...
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11
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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12
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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14
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