Showing 1 - 20 results of 339 for search '(( decrease after decrease food decrease ) OR ( decrease of decrease and difference ))~', query time: 0.96s Refine Results
1
Published 2019
... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...
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5
Published 2016
... between each food treatment (dry and moist). There was no significant difference in all biochemical...
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7
Published 2011
... through a food frequency questionnaire, weight and height to calculate the body mass index (BMI) and...
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Article
11
Published 2020
... in GC decreases at 8 h and at 5 h, and to GV at 12 and 24 h. Difference between groups happened at 3 h with larger...
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14
Published 2023
... in appetite, weight loss and a decrease in fat deposits. Sensory properties influence the palatability of food...
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16
Published 2020
... 30 d it had lower soluble protein content than MYC, and no differences were observed among treatments after...
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Master thesis
17
Published 2015
.... Moreover, this fluid has diverse functions, among which food perception and ingestion, making...
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