Showing 1 - 20 results of 272 for search '(( decrease after decrease different processing ) OR ( decrease or decrease in decrease ))~', query time: 1.16s Refine Results
1
3
Published 2021
... Typhimurium and Listeria monocytogenes in buffalo milk under different processing and storage conditions...
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5
Published 2022
...Increasing the cardinality of categorical variables might decrease the overall performance...
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7
Published 2021
... and was divided in three phases during which different OLR and C/N ratios were applied. A higher OLR...
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Article
13
Published 2021
... parameters and body composition and the level of food processing in adolescents. Methods: Twelve overweight...
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14
15
Published 2022
... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...
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16
Published 2022
... to decrease after 24 h in CY compared with TY. Likewise, M/V from different dilutions and aerobic conditions...
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Article
17
Published 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Article
18
Published 2013
... plant origin are consumed only after processing and formulation, the final activity exhibited by their...
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Article
20
Published 2021
... sinteringinduced stresses in dense ceramics. The production of different size and purity KNN powders permitted...
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