Buscas alternativas:
diet processing » wet processing (Expandir a busca), event processing (Expandir a busca), light processing (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
after decrease » faster decrease (Expandir a busca), after deceased (Expandir a busca), litter decrease (Expandir a busca)
decrease diet » decrease due (Expandir a busca), decrease liver (Expandir a busca), decrease in (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease spp » decrease sod (Expandir a busca), decrease std (Expandir a busca), decrease soon (Expandir a busca)
spp decrease » spp increase (Expandir a busca), speed decrease (Expandir a busca), help decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 464 para a busca '(( decrease after decrease diet processing ) OR ( decrease may decrease spp decrease ))*', tempo de busca: 0,85s Refinar Resultados
1
Publicado em 2017
Assuntos: “...thermal processing...”
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Artigo
2
Publicado em 2010
“... levels of resistance to non-fluorated quinolones and also may decrease the fluoroquinolones...”
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Artigo
3
Publicado em 2004
“...O transporte de suspensões de células ou de esporos de Bacillus spp. foi estudado em colunas...”
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Tese
4
Publicado em 2010
“... levels of resistance to non-fluorated quinolones and also may decrease the fluoroquinolones...”
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Artigo
7
Publicado em 2022
Assuntos: “...Aspergillus spp...”
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Trabalho de conclusão de curso
11
Publicado em 2020
“... to antinutritional compounds, heating the leaves of PGH led to a decrease in trypsin inhibition, primarily after the...”
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Artigo
13
Publicado em 2017
“... de Sporothrix spp além de ser imunogênica pode estar envolvida na virulência do fungo, tornando-a um alvo...”
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Dissertação
14
Publicado em 2020
“... to antinutritional compounds, heating the leaves of PGH led to a decrease in trypsin inhibition, primarily after the...”
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Artigo
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