Mostrando 1 - 20 resultados de 41 para a busca '(( decrease after decrease bacterial processing ) OR ( decrease with decrease and decrease ))~', tempo de busca: 1,22s Refinar Resultados
2
Publicado em 2021
..., per 25 mL. After contamination, samples were stored at 8 °C or 37 °C, and bacterial counts were...
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Artigo
3
Publicado em 2017
..., a decrease in motility was observed after 108 and 168 h of storage (P < 0.05) in the group whose extender...
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Artigo
5
Publicado em 2020
... feeding period, fish were subjected to handling and 3 h after, inoculated with Aeromonas hydrophila. Fish...
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Artigo
6
Publicado em 2019
... extraction was performed at 4, 24 and 48 h after addition of the leptospires using a modified protocol...
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Artigo
7
Publicado em 2015
... determined against the test strains and the effects of TVEO on bacterial cell viability were assessed...
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Dissertação
8
... of Enterobacteriaceae after 24 h of colonic fermentation, in addition to decrease the pH values and increase the...
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Tese
10
Publicado em 2018
... and after dye application, 3) after cooking and artificial smoking and 4) after cooking and natural...
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Trabalho de conclusão de curso
12
Publicado em 2023
... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...
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Tese
13
Publicado em 2023
... relative abundance of Bombella and Fructobacillus, along with a decrease in essential microbiota such...
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Tese
20
Publicado em 2014
... bioaccessibility after processing. To define the best conditions for sonication, a 23 factorial central composite...
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Dissertação
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