Mostrando 1 - 20 resultados de 70 para a busca '(( decrease after decrease at decrease ) OR ( decrease in decrease sucrose effect ))~', tempo de busca: 0,80s Refinar Resultados
2
Publicado em 2015
...Sucrose is the main sugar used in jams preparation; however his excessive consumption has been...
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Artigo
4
Publicado em 2004
...The effect of two extraction methods of pomegranate juice on its quality and stability was...
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Artigo
10
Publicado em 2022
... of Fe-sufficient plants and from 8.75 to 19.89 μmol g FW−1 of Fe-limited plants after exposure to eCO2. In leaves...
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Artigo
12
Publicado em 2022
... Chao1 was seen for the juice before and after storage, but not for diversity with the decrease from...
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Tese
15
por Faria, B
Publicado em 2019
... to investigate the effect of IV iron on complement activation in-vivo, and whether this subsequently induces...
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Artigo
16
Publicado em 2017
... for its potential to decrease the intensities of important diseases in several crops. The present study...
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Dissertação
17
Publicado em 2010
... benzoate, 500 mg.kg-1 was used as preservative. The Brix value was adjusted with saturated sucrose syrup...
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Artigo
18
Publicado em 2009
... benzoate, 500 mg.kg-1 was used as preservative. The Brix value was adjusted with saturated sucrose syrup...
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Artigo
19
Publicado em 2012
...The effect of soluble silicon (Si) on photosynthetic parameters and soluble sugar concentrations...
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Artigo
20
Publicado em 2012
...The effect of soluble silicon (Si) on photosynthetic parameters and soluble sugar concentrations...
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Artigo
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