Showing 1 - 20 results of 92 for search '(( decrease after decrease NOT decrease ) OR ( decrease food decrease out effect ))~', query time: 1.02s Refine Results
1
Published 2017
...Abstract The natural drying of in-shell Brazil nuts carried out by the extractivists is not...
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Article
2
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Master thesis
3
Published 2017
...The natural drying of in-shell Brazil nuts carried out by the extractivists is not effective...
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Article
11
Published 2018
... products have been increased, the transglutaminase treatment did not effect sensory parameters of burgers...
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Article
14
Published 2021
...-1) provided a great decrease in turbidity after clarification. The use of 3 and 6 L.ha-1 of CNC did not...
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Bachelor thesis
15
Published 2016
... e foram reaplicados aos 03 e 08 meses (considerando os 02 meses de wash out). A avaliação bioquímica e da atividade...
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Doctoral thesis
16
Published 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Article
17
Published 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Article
18
Published 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Article
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