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4
... index leaf and grain, amount of N uptake and export, and lodging index. The PGR resulted in a linear...
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5
..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...
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6
..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...
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9
Published 2009
Subjects: ...Decrease of environmental impact...
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Master thesis
11
13
Published 2013
..., 450, and 550 MPa), applied for 5 minutes, on antioxidant capacity, total phenolic content, color...
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14
Published 2012
... that adults can indeed attain native language-like brain processing and high proficiency levels...
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15
Published 1981
... carbohydrates, after fermentation with Saccharomyces cerevisiae, were used as carbon source for an effective...
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16
Published 2005
... significant counts at 10 min. Decrease in bacterial growth was once again evidenced between 10 and 12.5 min...
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17
Published 2021
Subjects: ...Learning and memory...
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Master thesis
19
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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