Mostrando 1 - 20 resultados de 410 para a busca '(( decrease adhesion decrease decrease processes ) OR ( decrease the decrease during coffee ))*', tempo de busca: 0,92s Refinar Resultados
2
... cancer cells; however, EcTI had no effect upon the adhesion of fibroblasts. EcTI was shown to decrease...
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Artigo
4
Publicado em 2011
... and weights of the coffee berries. Coffee berries were dried at temperatures (T) of 35, 45, 55 and...
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5
Publicado em 2011
... and weights of the coffee berries. Coffee berries were dried at temperatures (T) of 35, 45, 55 and...
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Artigo
6
Publicado em 2011
... and weights of the coffee berries. Coffee berries were dried at temperatures (T) of 35, 45, 55 and...
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Artigo
7
Publicado em 2020
... 0544 were separately inoculated into coffee by directly spraying the cherries on a terrace...
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Artigo
9
Publicado em 2014
... of antioxidant compounds, and the antioxidant capacity of coffee pulp ensiled or non-ensiled. Dry matter...
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10
Publicado em 2014
...Changes in the concentration of macronutrients in the fruits and leaves of coffee trees (Coffea...
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11
Publicado em 2014
...Changes in the concentration of macronutrients in the fruits and leaves of coffee trees (Coffea...
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Artigo
12
Publicado em 2011
... and weights of the coffee berries. Coffee berries were dried at temperatures (T) of 35, 45, 55 and...
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Artigo
13
Publicado em 2013
...- 1d¹, respectively. The decrease in concentration of organic matter in the influent resulted an endogenous state...
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14
Publicado em 2013
...- 1d1, respectively. The decrease in concentration of organic matter in the influent resulted an endogenous state...
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Artigo
16
Publicado em 1991
...Decrease in the free energy of adhesion, like in other physicochemical processes, is the driving...
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17
Publicado em 2020
...Coffee is the most consumed beverage and one of the most valuable commodities worldwide. The crop...
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Artigo
18
Publicado em 2015
.... Studies demonstrate that the management of weeds in coffee decreases the number of insects with the...
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19
Publicado em 2024
Assuntos: ...CO2 emissions; microclimate; shade-grown coffee; agroecological management; soil properties....
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20
Publicado em 1999
.... High planting density showed high yields in the first harvests with pronounced decrease after seven...
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