Mostrando 1 - 20 resultados de 39 para a busca '(( decrease action decreases food processing ) OR ( decrease to decrease and decrease ))~', tempo de busca: 1,14s Refinar Resultados
1
Publicado em 2020
Assuntos: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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3
por Silva, H.
Publicado em 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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Artigo
9
Publicado em 2006
...The action of the cetyltrimethyl ammonium bromide (CTAB) and sodium dodecyl sulfate (SDS...
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10
Publicado em 2006
...The action of cetyltrimethyl ammonium bromide (CTAB) and sodium dodecyl sulphate (SDS), a cationic...
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Artigo
11
... as European Medicines Agency (EMA) or Food and Drug Administration (FDA). Thus, this work was performed with...
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12
Publicado em 2022
... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...
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16
Publicado em 2013
...Bread is a food consumed in various peoples and cultures, appreciated by the population being...
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