Mostrando 1 - 20 resultados de 1.939 para a busca '(( decrease acids increase of decrease ) OR ( decrease toc decrease article processing ))*', tempo de busca: 1,00s Refinar Resultados
6
Publicado em 2014
... negatively affects grain yield. This study aimed to evaluate the formation of organic acids and variation...
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7
Publicado em 2013
..., and reversed pilocarpine-induced increases in nitrite contents in sera and brain. Hippocampi from the...
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8
Publicado em 2012
... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...
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10
Publicado em 2018
... are beneficial to human health. Previous study with palm oil shows increase in fat levels in sheep...
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11
Publicado em 2018
...), monounsaturated fatty acids (MUFA), and polyunsaturated fatty acids (PUFA). An increase (P < 0.05) in triglyceride...
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12
Publicado em 2019
... presented a reduction in saturated hepatic fatty acids of 20.8%, and an increase of 177% in relation to CONT...
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13
Publicado em 2010
... 25 g/day of soy; the third group received 3 g/day of n-3 fatty acids, and the fourth group the same amount...
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14
Publicado em 2014
... negatively affects grain yield. This study aimed to evaluate the formation of organic acids and variation...
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19
Publicado em 2004
... acid increases or as the concentration of the Cr(VI) decreases....
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20
Publicado em 2004
... acid increases or as the concentration of the Cr(VI) decreases....
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