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the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
design processing » design process (Expandir a busca), design processes (Expandir a busca), design processo (Expandir a busca)
decrease design » decrease adhesion (Expandir a busca), disease design (Expandir a busca), decrease asian (Expandir a busca)
decrease acid » decrease and (Expandir a busca), decrease lipid (Expandir a busca), decrease asian (Expandir a busca)
acid decrease » acid degreaser (Expandir a busca), rapid decrease (Expandir a busca), and decrease (Expandir a busca)
increase food » increase blood (Expandir a busca), increase bond (Expandir a busca), increases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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“... lower phosphorus content to decrease the costs, energy use, and the residue generated within the steel...”
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“... increase the spontaneous activity nor did it induce hyperexcitability. In mice WE (2 g/Kg, p.o.) increased...”
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“... increase the spontaneous activity nor did it induce hyperexcitability. In mice WE (2 g/Kg, p.o.) increased...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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“... N6-methyladenosine (m 6A) ribonucleic acid (RNA) methylation. The objective of this study was to explore the effect...”
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“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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“... mineral nitrogen (N) and lead to the production of acetic acid harmful to the rice seedlings, which...”
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“... 0.70 ± 0.02 h-1 in ultrapure water to 0.42 ± 0.01 h-1 in freshwater. The decrease on photodegradation...”
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“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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