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decrease acid » decrease and (Expand search), decrease lipid (Expand search), decrease asian (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), and decrease (Expand search)
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urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease of » decrease in (Expand search)
decrease acid » decrease and (Expand search), decrease lipid (Expand search), decrease asian (Expand search)
acid decrease » acid degreaser (Expand search), rapid decrease (Expand search), and decrease (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease flow » decreases flow (Expand search), decrease low (Expand search), decrease food (Expand search)
flow decrease » flow increase (Expand search), to decrease (Expand search), not decrease (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease of » decrease in (Expand search)
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Subjects:
“...ácido cianídrico, amido, compostos cianogênicos, linamarina...”
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Article
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“... to the control mallow vinegar sample, while decreases were detected in the mallow vinegar samples treated...”
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Article
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“... the effects of corn and sorghum with different processing methods on the expression of genes involved...”
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Article
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“...Continuous-flow microwave heating is an alternative processing technology that can bring advantages...”
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Doctoral thesis
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“...words: pectin, apple Apple juice processing may produce around 20-40% of the raw material...”
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Master thesis
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