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Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”Access document
Article
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“.... Entretanto, para a utilização deste substrato é necessário um tratamento inicial de hidrólise ácida, básica...”
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Master thesis
6
Caracterização de placas de circuito impresso oriundas de telefones celulares e recuperação de cobre
Subjects:
“...mechanical processing...”Access document
Master thesis
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“... conducted at the UNESP (Brazil) and involved diet formulation and processing as well as the digestibility...”
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Doctoral thesis
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“... M/N), selectively decreases parasite infectivity for B1R-expressing cells. These data suggest that formation of the...”
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Article
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“.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...”
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Master thesis
14
“..., foram observadas respostas lineares na capacidade de adsorção em todas as cepas avaliadas sob condições de pH ácido...”
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Doctoral thesis
15
“... which is widely used in the popular cuisine of the North region of Brazil. This study employed...”
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Article
16
“..., catequinas e derivados do ácido caféico. As atividades biológicas avaliadas foram: antioxidante, determinada...”
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Master thesis
17
“... e 0,19% de ácido cítrico, respectivamente. A polpa de maracujá não incrementou o teor de ácido ascórbico...”
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Master thesis
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19
“...The creation of free-range chicken is an activity that is growing in Brazil, promoting economic...”
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Master thesis
20
“...The species of greatest economic importance of coffee grown in Brazil are Coffea arabica and Coffea...”
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Master thesis