Showing 1 - 20 results of 41 for search '(( decrease acid decrease heat processing ) OR ( decrease the decrease of decrease ))~', query time: 1.13s Refine Results
11
Published 2024
... beneficial to the cardiovascular system. Almond are eaten raw, but also after processing, being the two most...
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16
Published 2013
... reinforced UP and epoxy composites) the increased moisture absorption is accompanied by a decrease...
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Report
17
Published 2012
... β-caroteno/ácido linoleico. O cozimento da polpa de tomate aumentou sua AAT, cujo aumento foi mais expressivo...
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Article
18
Published 2023
..., modeling of the simultaneous heat and mass transfer between the coffee and the air in a non-conventional...
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Master thesis
19
...% citric acid (referring to the sugar mass); and jelly formulations with 20% and 30% of banana peel...
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Bachelor thesis
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