Showing 1 - 20 results of 22 for search '(( decrease acid decrease fruit processing ) OR ( decrease can decrease decrease after ))~', query time: 0.93s Refine Results
1
Published 2012
Subjects: ...Caldo de cana...
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Master thesis
8
Published 2019
... as the culture media can contribute to decrease nitrogen and energy inputs. Additionally, A. brasilense...
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Article
9
Published 2019
... wastewater as the culture media can contribute to decrease nitrogen and energy inputs. Additionally...
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Article
10
Published 2019
... performed before and after the lyophilization process in the presence of the tested fruit co-products...
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Master thesis
14
.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...
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Master thesis
17
Published 2014
... concentradas do soro de leite (WPC) incorporado com agentes antioxidantes (ácido cítrico-AC e ácido ascórbico...
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Master thesis
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