Mostrando 1 - 20 resultados de 241 para a busca '(( decrease acid decrease food processing ) OR ( decrease taping decrease on decrease ))*', tempo de busca: 0,78s Refinar Resultados
1
Publicado em 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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Artigo
2
Publicado em 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
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Relatório
4
Publicado em 2022
Assuntos: ...ácido cianídrico, amido, compostos cianogênicos, linamarina...
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Artigo
5
Publicado em 2018
... available, among them it is the functional taping. Objective: To evaluate the influence of functional taping...
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Artigo
7
Publicado em 2024
... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...
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Artigo
8
Publicado em 2022
... to the control mallow vinegar sample, while decreases were detected in the mallow vinegar samples treated...
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Artigo
10
Publicado em 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Artigo
14
Publicado em 2015
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
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Dissertação
19
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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20
Publicado em 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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