Showing 1 - 20 results of 580 for search '(( decrease acid decrease food processing ) OR ( decrease limb decrease not decrease ))*', query time: 1.08s Refine Results
1
Published 2016
... to prevent or treat musculoskeletal dysfunction. Interventions that pull the lower limb into external...
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Article
3
Published 2006
... daily in Giemsastained blood smears. Signs of CM were determined by the manifestation of coma, limb...
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Article
4
Published 2022
Subjects: ...ácido cianídrico, amido, compostos cianogênicos, linamarina...
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Article
8
Published 2019
... training, such as walking. However, understanding whether a decrease in spasticity level, if any, would...
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Article
9
Published 2022
... to the control mallow vinegar sample, while decreases were detected in the mallow vinegar samples treated...
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Article
11
Published 2015
.... Forces exerted by the dominant upper limb presented a higher decrease than from the non-dominant. Very...
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Article
16
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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17
Published 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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Doctoral thesis
19
Published 2017
... Disease (COPD). Studies investigating the influence of endurance training on TA asynchrony have not been...
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Article
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