Mostrando 1 - 20 resultados de 1.507 para a busca '(( decrease acid decrease decrease processes ) OR ( decrease at decrease in juices ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2019
...Unlike the available mineral resources, the steelmaking processes have demanded raw material with...
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2
Publicado em 2020
...Quinolones, such as oxolinic acid (OXA), are antimicrobials commonly used in aquaculture. Thus, its...
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4
... of telmisartan was tested in an acetic acid (10%) model of ulcerative colitis (UC) in rats. Methods: Rats were...
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5
Publicado em 2013
... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...
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6
Publicado em 2024
... aimed to investigate the possibility of infection for this parasite using sugarcane juice in different...
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Artigo
7
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
9
Publicado em 2011
... efficient ferment preparation. A significant decrease in the yeast numbers in the juice was observed when...
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Artigo
10
Publicado em 2017
..., which is responsible for quality degradation of fruit juices. A. acidoterrestris has become an important...
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11
Publicado em 2004
... the exception of the drastic decrease of cyanidin 3,5-diglucoside level in juice obtained by seed...
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12
Publicado em 2017
... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...
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13
Publicado em 2022
... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...
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16
Publicado em 2015
... with the highest total phenols (1695 mg of gallic acid equivalents per 100 mL of juice). Higher DPPH...
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18
Publicado em 1995
... by enzyme, cloudy juice, clear juice and clear juice preserved by Hot-Pack method. A significant decrease...
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20
Publicado em 2020
... intake of dairy products not only provides calcium but also provides compounds associated with a decrease...
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